Food Services
Meal Pricing for 2026-2027 School Year
$3.75
Dodge, RBC & THS
$3.50
Wilcox & Bissell
$2.25
Breakfast, All Schools
$.75
Milk, All Schools
Free and Reduced Meal Program
The free and reduced meal program helps qualifying students receive nutritious breakfasts and lunches at a lower cost or no cost, based on household income and federal guidelines. Applying online is fast, secure, and helps the district process applications more efficiently. Completing the application each school year ensures your student continues to receive the appropriate meal benefit.
Free and Reduced Meal Application
Wellness and Nutrition Updates
Resources
-
All specific allergen information for every meal item is detailed on our menu program, MealViewer. In regard to peanut and treenut allergies, Twinsburg City Schools does not use any unwrapped products that contain or are processed with peanuts or treenuts. In addition, Twinsburg Food Service does not utilize any peanut or treenut products in our kitchens that could possibly cause cross contamination issues.
-
Twinsburg City School District is in compliance with Ohio Revised Code 3313.814 - Standards governing types of foods and beverages sold on school premises.
Mark Bindus, our Registered and Licensed Dietitian, plans all menus and oversees the purchase of all a la carte and vending items to ensure that not only that not only do they comply with Ohio Revised Code 3313.814, but they meet the highest standards set forth by the USDA. These standards are upheld during the school day and include 30 minutes prior to and 30 minutes after the school the day.
Our goal in food service is to always provide foods that are not only healthy, but, great tasting and appealing to our students and staff at Twinsburg City School District.
-
-
-
USDA Non-Discrimination Statement
In accordance with Federal law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), age, disability, and reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, and American Sign Language) should contact the responsible State or local Agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form, which can be obtained online, at https://www.usda.gov/sites/default/files/documents/ad-3027.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or
fax: (833) 256-1665 or (202) 690-7442; or
email: program.intake@usda.gov



